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23 Mar 2026·Source: The Hindu
4 min
RS
Ritu Singh
|North India
Polity & GovernanceEconomyNEWS

Parliamentary Panel Flags Low Rice and Wheat Procurement Across Key States

Panel urges Union Food Ministry to enhance planning and coordination with states for better procurement.

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Parliamentary Panel Flags Low Rice and Wheat Procurement Across Key States

Photo by Ravi Sharma

Quick Revision

1.

A Parliamentary Standing Committee has flagged consistently low procurement of rice and wheat.

2.

Procurement has fallen below estimates and targets in states like Bihar, Gujarat, Punjab, and Uttar Pradesh.

3.

Actual procurement has been less than 30% of total production since 2022-23.

4.

The committee urged the Union Food Ministry to strengthen procurement planning and coordination with states.

5.

The panel noted that actual procurement of wheat was 76.71%, 71.35%, and 87.29% of the estimate for 2023-24, 2024-25, and 2025-26 respectively.

6.

Actual procurement of rice has been less than target since 2022-23.

7.

Factors influencing procurement include production, market surplus, MSP, market rates, and private trader participation.

Key Dates

2022-232023-242024-252025-26

Key Numbers

30%76.71%71.35%87.29%

Visual Insights

States with Low Rice and Wheat Procurement

This map highlights the key states identified by the Parliamentary Standing Committee for consistently low procurement of rice and wheat, falling below estimates and targets.

Loading interactive map...

📍Bihar📍Gujarat📍Punjab📍Uttar Pradesh

Key Statistics on Procurement Gap

Key figures highlighted by the Parliamentary Committee regarding the procurement shortfall.

Procurement Gap
< 30% of total production

Actual procurement has been less than 30% of total production since 2022-23, indicating a significant shortfall.

States Flagged
Bihar, Gujarat, Punjab, Uttar Pradesh

These states are specifically identified for consistently low procurement, impacting national food grain availability.

Mains & Interview Focus

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The parliamentary panel's sharp critique of consistently low rice and wheat procurement, particularly in states like Bihar, Gujarat, Punjab, and Uttar Pradesh, underscores a persistent governance challenge in India's food security architecture. For years, the gap between estimated production, actual market availability, and government procurement has been a recurring issue. This isn't merely a statistical anomaly; it directly impacts the efficacy of the Public Distribution System (PDS) and the livelihoods of farmers.

The core problem lies in the disconnect between policy intent and ground-level execution. While the government announces Minimum Support Prices (MSP) and sets procurement targets, several factors conspire to keep actual procurement low. These include inadequate infrastructure for storage and transportation, inefficient coordination between central agencies like the Food Corporation of India (FCI) and state governments, and the influence of private traders who often offer slightly better prices or more convenient transaction terms, especially when market prices are buoyant. The committee's observation that procurement has been less than 30% of total production since 2022-23 is alarming, suggesting a systemic failure to fully leverage the MSP mechanism.

States like Punjab and Haryana have historically been the bedrock of wheat and rice procurement due to their robust agricultural infrastructure and farmer participation. However, even here, procurement can fluctuate based on market conditions and government policies. In states like Bihar and Uttar Pradesh, the challenges are often more pronounced, involving a more fragmented agricultural landscape, a larger number of small and marginal farmers, and sometimes weaker state-level procurement machinery. The committee's call for strengthening procurement planning and coordination is, therefore, not just a procedural suggestion but a demand for a more robust, responsive, and inclusive procurement strategy.

This situation has direct implications for food inflation and food security. When government procurement falls short, it limits the available stock for the PDS, potentially leading to increased reliance on open market purchases, which can drive up prices. For farmers, particularly smallholders, low procurement means they may not receive the intended benefit of the MSP, forcing them to sell at lower market rates, thereby undermining the very purpose of the MSP policy. The committee's recommendation to review estimation methodologies and enhance real-time monitoring is a necessary step towards making procurement more realistic and effective.

Ultimately, addressing this issue requires a multi-pronged approach. It necessitates not only better planning and coordination but also investment in agricultural infrastructure, strengthening the role of Farmer Producer Organizations (FPOs) in procurement, and ensuring that the MSP system is truly accessible and beneficial to all farmers, especially those in less-developed regions. Without a concerted effort to bridge the gap between estimated and actual procurement, the goal of ensuring food security and farmer prosperity will remain elusive.

Exam Angles

1.

GS Paper I: Social Issues (Food Security, Agriculture)

2.

GS Paper II: Polity & Governance (Government Policies, Parliamentary Committees, Food Ministry's Role)

3.

GS Paper III: Economy (Agricultural Economics, Procurement Policies, Buffer Stocks)

View Detailed Summary

Summary

A government panel has noticed that not enough rice and wheat are being bought from farmers in several key states. This is a problem because it affects how much food the government can provide to people at lower prices and can also impact farmers' incomes. The panel wants the government to plan better and work more closely with states to fix this.

A Parliamentary Standing Committee has flagged a significant shortfall in rice and wheat procurement, with actual figures falling considerably below estimates and targets in key states like Bihar, Gujarat, Punjab, and Uttar Pradesh. The committee has urged the Union Food Ministry to enhance procurement planning and inter-state coordination to bridge the gap between projected and actual procurement. It was noted that actual procurement has consistently represented less than 30% of the total production since the 2022-23 agricultural year. The panel recommended a thorough review of the methodologies used for estimating procurement needs and called for improved real-time monitoring mechanisms to ensure better agricultural produce management. This issue directly impacts food security and farmer incomes, making it relevant for the Polity & Governance aspects of the UPSC Civil Services Exam.

Background

The Indian government procures food grains like rice and wheat to maintain buffer stocks for its public distribution system, ensuring food security for the population. This procurement is typically done through agencies like the Food Corporation of India (FCI) at Minimum Support Prices (MSP) announced by the government. The procurement process involves setting targets for various states based on estimated production and the historical performance of procurement agencies in those regions. Challenges in procurement can arise from logistical issues, market price fluctuations, and the willingness of farmers to sell to government agencies versus private traders.

Effective procurement is crucial for implementing various government schemes aimed at food security and poverty alleviation. It also plays a vital role in stabilizing agricultural markets and ensuring that farmers receive a remunerative price for their produce, as mandated by the government's commitment to MSP. Shortfalls in procurement can lead to increased reliance on open market purchases, potentially higher costs, and difficulties in managing buffer stocks, impacting the government's ability to respond to food crises or price volatility.

Latest Developments

The issue of procurement shortfalls has been a recurring concern, prompting parliamentary committees to review and recommend improvements. In recent years, the government has focused on diversifying procurement sources and improving the efficiency of the procurement process, including the use of digital platforms. Efforts are also underway to encourage states to take a more active role in procurement operations. The government aims to ensure that procurement mechanisms are robust enough to meet the country's food security needs while also supporting agricultural livelihoods.

Future strategies may involve further reforms in procurement policies, including exploring alternative pricing mechanisms or incentives for farmers to sell through official channels. Enhancing the transparency and efficiency of the entire supply chain, from farm gate to distribution, remains a key objective. The government is also likely to continue its focus on real-time data collection and analysis to better predict production and procurement needs.

Frequently Asked Questions

1. Why is a Parliamentary Panel flagging low rice and wheat procurement now?

A Parliamentary Standing Committee has highlighted a significant shortfall in rice and wheat procurement, with actual figures falling considerably below estimates and targets in key states. This issue is current because the committee has recently urged the Union Food Ministry to improve planning and coordination. The fact that actual procurement has consistently been less than 30% of total production since the 2022-23 agricultural year is a major concern prompting this review.

2. What's the UPSC Prelims angle here? What specific fact could be tested?

UPSC might test the specific percentage of actual procurement compared to total production. The key fact is that actual procurement has been consistently less than 30% of total production since the 2022-23 agricultural year. Another potential question could be about the states mentioned where procurement is low, such as Bihar, Gujarat, Punjab, and Uttar Pradesh.

Exam Tip

Remember the 'less than 30%' figure and the specific states. For Mains, focus on the 'why' behind the shortfall and the committee's recommendations.

3. How does this low procurement impact India's food security and farmers?

Low procurement directly impacts food security by reducing the government's buffer stocks, which are crucial for the Public Distribution System (PDS) and managing price volatility. For farmers, it means they might not be able to sell their produce at the Minimum Support Price (MSP) to government agencies, potentially forcing them to sell in the open market at lower prices, thus affecting their income and livelihoods.

4. What are the key recommendations made by the Parliamentary Panel?

The Parliamentary Standing Committee has made several key recommendations to the Union Food Ministry: * Enhance procurement planning to better align with production estimates. * Improve inter-state coordination to ensure smoother procurement operations. * Conduct a thorough review of the methodologies used for estimating procurement needs. * Implement improved real-time monitoring mechanisms for better agricultural produce management.

  • Enhance procurement planning.
  • Improve inter-state coordination.
  • Review estimation methodologies.
  • Implement real-time monitoring.
5. What is the government's perspective on these procurement shortfalls, and what steps are being taken?

While the committee flags the shortfalls, the government's focus is on ensuring robust procurement mechanisms for food security. Current developments indicate efforts to diversify procurement sources and improve the efficiency of the process, including using digital platforms. The government also aims to encourage states to play a more active role in procurement operations to meet buffer stock requirements.

6. What is the significance of the wheat procurement percentages mentioned for 2023-24, 2024-25, and 2025-26?

The percentages (76.71% for 2023-24, 71.35% for 2024-25, and 87.29% for 2025-26) represent the actual procurement of wheat as a percentage of the estimated target for those respective years. While these figures might seem high individually, the committee's overall concern is the *consistent* shortfall below total production (less than 30%) and potentially below revised targets, indicating systemic issues in planning and execution across states.

Exam Tip

Be careful not to confuse these 'percentage of estimate' figures with the 'percentage of total production' figure (which is <30%). The former shows performance against a target, the latter shows overall market access for farmers via government procurement.

Practice Questions (MCQs)

1. Consider the following statements regarding food grain procurement in India: 1. The Food Corporation of India (FCI) is the primary agency responsible for procuring food grains at Minimum Support Prices (MSP). 2. Procurement targets are set by states based on their estimated production and historical procurement data. 3. The Parliamentary Standing Committee has expressed concern over procurement falling below 30% of total production since 2022-23 in key states. Which of the statements given above is/are correct?

  • A.1 only
  • B.1 and 2 only
  • C.2 and 3 only
  • D.1, 2 and 3
Show Answer

Answer: D

Statement 1 is CORRECT. The Food Corporation of India (FCI) is indeed the nodal agency responsible for procuring food grains, primarily wheat and rice, at the Minimum Support Price (MSP) announced by the government. Statement 2 is CORRECT. Procurement targets for states are usually determined based on factors like estimated production, historical procurement trends, and the capacity of state agencies. Statement 3 is CORRECT. The summary explicitly mentions that the Parliamentary Standing Committee noted actual procurement has been less than 30% of total production since 2022-23 in states like Bihar, Gujarat, Punjab, and Uttar Pradesh.

2. The Parliamentary Standing Committee's concern over low rice and wheat procurement highlights potential issues with which of the following aspects of agricultural policy?

  • A.Effectiveness of Minimum Support Price (MSP) implementation
  • B.Accuracy of crop production estimation methodologies
  • C.Efficiency of state-level procurement machinery
  • D.All of the above
Show Answer

Answer: D

The committee's concern points to multiple potential issues. Low procurement can indicate that the MSP is not attractive enough compared to market prices (affecting MSP implementation effectiveness). It can also suggest that the initial estimates of production or procurement potential were inaccurate (affecting estimation methodologies). Furthermore, if procurement targets are not met, it points to inefficiencies in the state-level machinery responsible for carrying out the procurement operations.

3. Which of the following statements is NOT correct regarding the role of the Union Food Ministry in procurement?

  • A.It sets the Minimum Support Prices (MSP) for various agricultural commodities.
  • B.It coordinates with state governments to ensure smooth procurement operations.
  • C.It is solely responsible for the physical storage and distribution of all procured food grains.
  • D.It reviews the performance of procurement agencies and recommends policy changes.
Show Answer

Answer: C

Statement C is INCORRECT. While the Union Food Ministry plays a crucial role in policy formulation, coordination, and review, the physical storage and distribution of procured food grains are largely managed by agencies like the Food Corporation of India (FCI) and state government agencies, not solely by the Ministry itself. Statements A, B, and D accurately describe the Ministry's functions in procurement.

Source Articles

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About the Author

Ritu Singh

Governance & Constitutional Affairs Analyst

Ritu Singh writes about Polity & Governance at GKSolver, breaking down complex developments into clear, exam-relevant analysis.

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